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Single Serve Peanut Brownie Cookie


5 minutes


10 minutes


1 cookie

2 teaspoons chunky peanut butter 
1 teaspoon cacao powder 
1 scoop, half a serve, 12.5g, Two Islands Chocolate Pea Protein Powder
1/4 cup milk of choice, Saskia used almond
2 teaspoons maple syrup 
1 pinch salt 
1/4 teaspoon vanilla extract
2 teaspoons flour of choice, Saskia used gluten free 
2 teaspoons chocolate chips 

1. Preheat oven to 180°

2. Mix together peanut butter, cacao, protein powder, vanilla, maple syrup and almond milk till it forms a paste

3. Mix in the flour and salt till it forms into a cookie dough texture

4. Add the chocolate chips and pop into the oven for 10 minutes

5. Enjoy!