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Salted caramel hot chocolate

Prep:

10 minutes

Servings:

One

1 serving Two Islands salted caramel protein
1 cup coconut milk or nut milk of choice
2 tablespoon raw cacao or cocoa
1 teaspoon coconut sugar

1. Heat milk of choice in a saucepan on stove top.

2. Mix in coconut sugar.

3. Using a sieve add the salted caramel protein powder and cacao then stir.

4. Pour and serve.